KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Made this in the crock pot today. Needed more of a base flavor. Would probably add something like Worcestershire or even A1 to help enhance the flavor. WAS really fatty, but then it's short ribs, almost 12 oz of fat poured off the sauce. Not sure if I would make again or not. The short ribs were expensive....so if I can find them on sale perhaps.
Recipes available for personal use and not for re-sale or posting online.
© Copyright 2008-2017, KeepIdeas, Inc. All rights reserved. Some content © it's respective owners.